Qualification Standard

Authorising body: Ministry of Agriculture
Group of fields: Food and Food Chemistry
Occupation: Worker in storage and distribution of food
Validity of standard: from 14/1/2020
Qualification level: 3

Qualification Standard

Vocational competence Level

Storing, keeping, packaging and distribution of semi-finished food products and finished food products

3

Operating of machines and equipment for packaging and distribution of semi-finished food products and finished food products

3

Keeping basic records during food production

3

Carrying out hygiene-sanitation activities in food production, keeping safety rules and regulations for food safety

3

Following entities have contributed

The qualification standard was prepared by the Sector Council of food processing and feed industry. It has been established and licensed by the Chamber of Commerce of the Czech Republic, the Confederation of Industry of the Czech Republic and the Czech Agrarian Chamber.

 

Entities represented in the following work group have contributed:

UNIMILLS, a. s.

Europasta SE

PENAM, a. s.

Svaz průmyslových mlýnů