Qualification Standard
| Authorising body: | Ministry of Agriculture |
|---|---|
| Group of fields: | Agriculture and Forestry |
| Occupation: | Viticulturist and Wine grower |
| Validity of standard: | from 28/1/2014 |
| Qualification level: | 3 |
Qualification Standard
| Vocational competence | Level |
|---|---|
Evaluation of appearance, smell and taste of solution |
3 |
Sensory evaluation of wine |
3 |
Demonstration of knowledge in chemistry and microbiology |
3 |
Demonstration of knowledge in wine technology and legislation |
3 |
Grapevine cultivation |
3 |
Following entities have contributed
The qualification standard was prepared by the Sector Council for agriculture. It has been established and licensed for this activity by the Chamber of Commerce of the Czech Republic, the Confederation of Industry of the Czech Republic and the Agrarian Chamber of the Czech Republic.
Following entities represented in the work group have contributed:
Svaz vinařů České republiky (The Association of Wine Growers of the Czech Republic)
Národní vinařské centrum, o. p. s., Valtice (The National Wine Centre, o.p.s.)
Vinselekt Michlovský, a. s.