Qualification Standard

Authorising body: Ministry of Agriculture
Group of fields: Agriculture and Forestry
Occupation: Viticulturist and Wine grower
Validity of standard: from 28/1/2014
Qualification level: 3

Qualification Standard

Vocational competence Level

Evaluation of appearance, smell and taste of solution

3

Sensory evaluation of wine

3

Demonstration of knowledge in chemistry and microbiology

3

Demonstration of knowledge in wine technology and legislation

3

Grapevine cultivation

3

Following entities have contributed

The qualification standard was prepared by the Sector Council for agriculture. It has been established and licensed for this activity by the Chamber of Commerce of the Czech Republic, the Confederation of Industry of the Czech Republic and the Agrarian Chamber of the Czech Republic.

 

Following entities represented in the work group have contributed:

Svaz vinařů České republiky (The Association of Wine Growers of the Czech Republic)

Národní vinařské centrum, o. p. s., Valtice (The National Wine Centre, o.p.s.)

Vinselekt Michlovský, a. s.