Qualification Standard

Authorising body: Ministerstvo pro místní rozvoj
Group of fields: Gastronomy, Hospitality and Tourism
Occupation: Cleaning worker in accommodation facilities - maid
Validity of standard: from 11/4/2017
Qualification level: 2

Qualification Standard

Vocational competence Level

Use of regular tools and cleaning supplies during cleaning

2

Operation of machines and equipment used during cleaning

2

Cleaning in accommodation facilities

2

Ensuring safety of guests, occupational safety and fire safety

2

Performance of hygienic and sanitation activities

2

Following entities have contributed

The qualification standard was prepared by the Sector Council for hospitality, gastronomy and tourism. It has been established and licensed by the Chamber of Commerce of the Czech Republic and the Confederation of Industry of the Czech Republic.

 

Entities represented in the following work groups have contributed:

Asociace hotelů a restaurací ČR

Milan Pavelka, OSVČ

ARMANDO HOSPITALITY GROUP EUROPE, s. r. o.

Intercatering, spol. s r. o.