Qualification Standard

Authorising body: Ministry of Agriculture
Group of fields: Agriculture and Forestry
Occupation: Livestock specialist
Validity of standard: from 14/10/2015
Qualification level: 4

Qualification Standard

Vocational competence Level

Characteristics of pig rearing in the Czech Republic

4

Documentation and marking of pigs

4

Evaluation of the microclimate and stable technology in the pigs‘ housing

4

Ensuring correct handling of pigs

4

Organization of feeding and providing drinking water for pigs

4

Ensuring the pigs health

4

Ensuring reproductive success of pigs

4

Care of new born piglets and their correct growth

3

Operation of mechanical equipment in pigs farming

3

Management and mentoring of personnel involved in animal husbandry

4

Following entities have contributed

The qualification standard was prepared by the Sector Council for agriculture. It has been established and licensed for this activity by the Chamber of Commerce of the Czech Republic and the Agrarian Chamber of the Czech Republic.

 

Following entities represented in the work group have contributed:

Mendelova univerzita v Brně

Společnost mladých agrárníků

VYKO, spol. s r. o., Velké Koloděje

Soukromě hospodařící zemědělec - Eduard Kadrnka