Qualification Standard

Authorising body: Ministry of Agriculture
Group of fields: Food and Food Chemistry
Occupation: Worker in receiving raw materials for food production
Validity of standard: from 28/4/2015
Qualification level: 3

Qualification Standard

Vocational competence Level

Receiving and storage of raw materials, semi-finished food products and ingredients for production of food

3

Operating of machines and equipment for handling food raw materials

3

Keeping basic records for receiving and storage of raw materials for food production

3

Carrying out hygiene-sanitation activities in food production, keeping safety rules and regulations for food safety

3

Following entities have contributed

The qualification standard was prepared by the Sector Council of food processing and feed industry. It has been established and licensed by the Chamber of Commerce of the Czech Republic, the Confederation of Industry of the Czech Republic and the Czech Agrarian Chamber.

 

Entities represented in the following work group have contributed:

UNIMILLS, a. s.

Europasta SE

PENAM, a. s.

Svaz průmyslových mlýnů (Industrial Mills Union)