Qualification Standard

Authorising body: Ministry of Agriculture
Group of fields: Food and Food Chemistry
Occupation: Technician in food processing and feed industry
Validity of standard: from 26/7/2016
Qualification level: 4

Qualification Standard

Vocational competence Level

Performing laboratory tests of raw materials, semi-finished products and finished products in flour mill plants

4

Sampling and storing samples in flour mill plants

4

Verification of measuring instruments and test methods used in a flour mill laboratory

4

Verification of efficiency of sanitation and operational hygiene in flour mill plants

4

Adherence to OHS and fire protection requirements in a flour mill laboratory

4

Cooperation in creation and maintenance of food safety and quality management systems in flour mill plants

4

Following entities have contributed

The qualification standard was prepared by the Sector Council of food processing and feed industry. It has been established and licensed by the Chamber of Commerce of the Czech Republic, the Confederation of Industry of the Czech Republic and the Czech Agrarian Chamber.

 

Entities represented in the following work group have contributed:

Europasta SE

PENAM, a. s.

Svaz průmyslových mlýnů

SPŠ potravinářství a služeb, Pardubice